Butter
  Nibs Liquor
Powder
 



UCP’s Cocoa Cake is well known in the marketplace for its’ high quality, made with selected cocoa beans from key origins. Our cocoa cake is obtained by pressing cocoa liquor from properly roasted, hulled and milled cocoa nibs . Our best selling cake is the Natural Cocoa Cake 10-12%. Enquire about our Natural Cocoa Cake and Alkalized Cake. Our cocoa cake is sold in 2,000 lbs tote sacks in kibbled form.

Features:
· Natural
· Alkalized
· Dutched
· 10-12% fat
· 22-24% fat
· 100% Organic Natural Cocoa Cake
· Certified Organic Alkalized Cocoa Cake

Specification sheets are available in the Links/Resources page.